Coming Along

Well, I have been gluten-free for a couple of weeks now and it’s getting much easier. I have  found some wonderful substitutes and I really don’t miss it at all. I have passed up pizza and spaghetti and cookies and cake and it hasn’t been bad at all! I haven’t been eating as healthfully as I hope to but it’s a process. And the side benefit? I have lost weight! I started out at 156 and without even trying I am down to 153! Woot! Imagine if  I actually tried–and worked out! That’s the next goal.


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